If you come to my house this spring, I will be serving this simple brussels sprout salad. With only six ingredients and limited prep work, this salad is unique, tasty and perfect to accompaniment something heavy at a barbecue or picnic.
Your New Favorite Salad
1 pound brussels sprouts
1/2 cup Parmesan Cheese
1/2 cup dried cranberries
2 tablespoons olive oil
Slice brussells sprouts thin, add shredded Parmesan, diced avocado and cranberries and mix. For the dressing; squeeze lemon into small bowl with olive oil, mix and pour over salad. Add salt and pepper to taste.
It didn’t take long to become my favorite salad. I hope you enjoy it too!
I am committing to eating more salads this spring. What is your favorite salad?
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- Check out my 2014 photo project How Quickly They Change.