“…a recent study performed in the United Kingdom, found that TV chefs’ recipes were high in fat, saturated fat, and sodium compared to the World Health Organization’s nutritional guidelines (Howard, Adams, & White, 2012). The TV recipes also contained more calories, protein, and fat than supermarket pre-prepared meals, which traditionally are not that nutritious either.” [nymag.com]
A study on watching food shows
Says what everyone probably knows
For the culture we live in
When tempted we give in.
So in this case avoirdupois grows.