Top 5 Gluten-Free Beers!

People love beer. And with the upcoming Super Bowl, there will be many 6 packs being demolished with delicious bowls of chili. Even if you don’t have celiac disease, gluten-free beer can not only make you feel better (due to no wheat or barley), they taste crisp and amazingly refreshing. Many are made with sorghum, a gluten-free cereal crop often used for animal feed. Here are our top 5 picks for gluten-free beers. Each one has a slightly different flavor – though we always opt for the darker ales whenever possible. You can find most of these at the grocery stores, liquor stores or even many Chicago restaurants. Cheers!

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