With a long weekend on the horizon, the news of National Fried Chicken Day on July 6th couldn’t come at a more perfect time. In honor of this down right tasty day, MAX’s Wine Dive in Wicker Park (1482 N. Milwaukee Avenue) is celebrating with their famous Southern Fried Chicken. Think jalapeño-buttermilk marinated chicken with mashed potatoes, collard greens and Texas toast. YUM.
Unlike other comfort food restaurants, MAX’s Wine Dive also offers a special gluten-friendly fried chicken that does not lack in taste or quality – some even say it’s better than the traditional. In both the traditional and gluten-friendly options, the crispy crust is known to be packed full of flavor with their honey-chipotle dipping sauce adding just the right amount of spice to the juicy chicken and gourmet vegetables.
And we can’t forget to mention the culture of MAX’s Wine Dive has been established around the slogan, “Fried Chicken and Champagne…Why the Hell Not?!” – sign us up stat!