Local chef Rick Bayless, a "Top Chef Masters" contestant on Bravo who specializes in Mexican cuisine, has become big on tweeting. He's also found a quite following on Twitter, with more than 6,000 followers and a recent Chicago Tribune article tweeted 89 times today alone.
Local chef, reality TV contestant fond of Twitter
Bayless frequently interacts with fans and provides all kinds of tips. Some recent tweets:
RickBayless http://twitpic.com/8gl5x - Wacky new dessert n Topolo.Cherimoya cake cherimoya raspado, soft white chocolate, cocoa nibs&carm black olives. RickBayless @webgourmand If I want to go authentic, I use Spanish bomba; otherwise I use medium grain RickBayless http://twitpic.com/8ot1o - Just finished serving 300 chicken/red onion tacos@Fancy Food. Ran out. Forced to eat@Javitz food ct. Embarassing RickBayless @BorgbearIL I love to make "chimichurri" w roasted garlic,rstd serrano,EVOO,cilantro,salt. Blend smooth n fproc. Just b4 serving, add lime.
He's even managed to fit an entire recipe into one tweet:
Rick_Bayless str shrtcake biskit: fd proc: 16oz flour,1/2c sgr,3/2t b pwdr,1/2t salt,8oz btr.Pulse 2 sand.Add 2/3c btrmlk,2 eggs.Pulse2ball.Form.400*/15m
Chicago's all atwitter about Bayless. Here's the latest buzz:
JoeyB708 @RickBayless just watched, your Top Chef episode, Congrats and good luck in the final round. way to represent Chicago! AnnieR So I knew Grant Achatz, @Gachatz, was on Twitter but which one of you forget to tell me Rick Bayless was as well? @rickbayless #FoodieFAIL starrchez cool...@RickBayless is on twitter...I LUV his show!! dustbath @RickBayless absolutely, I would buy street food from your stall anyday! ohmypuddin let's talk about @RickBayless :: new blog post http://bit.ly/4ju4xU cheryltan88 Missed @rickbayless by just three minutes today at the Fancy Food show. Darn! redeyechicago I interviewed @rick_bayless for my social media column. http://ow.ly/g7eO - then check out my extended Web-only piece: http://ow.ly/g7f3
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