Archive for November 2015

Recipe: Maitake Mushroom Risotto

Recipe: Maitake Mushroom Risotto
Last night I made this lovely and fancy mushroom risotto for dinner. It was the perfect dish to make on an evening where the temperature felt as though it was threatening to enter the single digits. I rarely order risotto while dining out, because I can’t remember ever truly enjoying. I decided to make it... Read more »

Recipe: Pecan Pie Bars

Recipe: Pecan Pie Bars
There are 3 dishes I look forward to seeing present on Thanksgiving day and pecan pie is one of them. I absolutely adore pecans and the corn syrup, buttery goo in the pie is brilliant. I went to a dinner party over the weekend and volunteered to bring dessert. Given that Thanksgiving is on the... Read more »

Order Pizza at Bake 425, the Perfect Fancy Night In

Order Pizza at Bake 425, the Perfect Fancy Night In
I love the idea of baking a fresh pizza at home. I used to order from Homemade Pizza Co. frequently and was so sad when it closed, so when I was recently asked to try Bake 425 (love the name), I was ecstatic. Bake uses local and organic ingredients for all pizzas, salads and desserts... Read more »
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Recipe: Homemade Tomato Soup

Recipe: Homemade Tomato Soup
Fresh cheese, melted between two slices of bread alongside a pipping hot bowl of tomato goodness is like a dream. It is such a simple yet satisfying combination and it is SO easy to make. I made a version of grilled cheese, with bacon, and tomato soup this week, and it was delicious. If you... Read more »

S'mores Bars with Marshmellow Meringue

S'mores Bars with Marshmellow Meringue
With taking a week off in between jobs, I have had more time for myself and more importantly to bake. After my last day at my old job one of the first things I wanted to do was bake. I have been dreaming about these s’more bars I read about in Food & Wine’s April... Read more »