Posts tagged "Mushrooms"

Meatless Monday: One-Pot Pasta with Eggplant and Mushrooms

Meatless Monday: One-Pot Pasta with Eggplant and Mushrooms
You know the nights; you want to eat something delicious and healthy, but don’t have energy to make a big mess that needs to be cleaned up?  The Minimalist Baker solved that problem with this tasty Pasta with Eggplant and Mushrooms.  Sounds simple, but packed with veggies and did I mention that you only need... Read more »

Meatless Monday: Gluten and Dairy Free Creamy Mushroom Pasta

Meatless Monday: Gluten and Dairy Free Creamy Mushroom Pasta
My sister recently returned from Italy and raved about the rich mushroom pasta with sauce that resembled the fat-laden fettuccine alfredo of our youth.  Then she proceeded to tell me I could never go to Italy, or Europe for that matter, and eat dairy-free. I can’t image going to Italy without Parmesan or Paris passing... Read more »

Meatless Monday: Loaded Miso Soup

Meatless Monday: Loaded Miso Soup
My mother in law saved me an article from The New York Times Magazine titled “No Meat, No Dairy, No Problem: Going semi-vegan: A resolution with no downside” (January1, 2012).   The author Mark Bittman explains this way of eating is not a diet or a gimmick, but a path. The recipes ranged from Bean Burger to Fried... Read more »
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Meatless Monday: Mushroom-Manchego Quesadillas

My husband and my perfect dinner is a cut up apple, warm bread and three cheeses from Pastoral.  We always choose a soft, hard and blue.  The hard one is Manchego every single time.  I try to branch out and try others, but always go back to the sharp, strong taste of the Manchego cheese. Although it is... Read more »
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