Posts in category "Recipes of central Asia"

Pilaf Recipe from Uzbekistan

I cooked an Uzbekistan pilaf on Saturday using the recipe from my blog. Warning! Cut the rice in half. It’s way too much and you lose the taste of everything else. Also use more coriander. The spice gets lost in all that rice.

Menus and Recipes for a Central Asian Dinner

I have friends coming for dinner this coming Saturday and have decided to cook Central Asian style again. I cooked a Central Asian meal two weeks ago for another group of friends. For both dinners I am duplicating the many meals I had at the homes of the craftsmen on the tour. I’ve compiled my recipes from our... Read more »