Posts tagged "pantry cooking"

The Food Desert Project - Pasta E Ceci (Chickpea Soup)

The Food Desert Project - Pasta E Ceci (Chickpea Soup)
(Originally posted here.) It’s decidedly winter in our little corner of the world, and to me, winter means dipping your bread in a warm bowl of comfort.  In my opinion, a hearty winter soup is not just for your body, it revitalizes your soul, too.  Creamy, rich soups don’t need to be laden with calories... Read more »

The Food Desert Project - Antipasto-filled Gougeres (Cheese Puffs)

The Food Desert Project - Antipasto-filled Gougeres (Cheese Puffs)
Now, I’ve made cream puffs before; the dough, also known as choux pastry, is actually pretty easy and delightful on its own. Gougeres are nothing more than savory cream puffs; they have cheese added to the batter. They are typically served unfilled, but in this case we are stuffing them with Antipasto. Gougeres are not... Read more »