Posts tagged "Easter"

The Wayback Machine: Easter Bunny Eggs

The Wayback Machine: Easter Bunny Eggs
Originally posted here. A few years ago, Gourmet Magazine (RIP – sniff!)  posted a recipe for chocolate-filled “blown” chicken eggs – which sounded like a really good idea, except that the volume of a chicken egg is about ¼ cup – and that’s a LOT of chocolate.  Of course, we are blessed to live in... Read more »

The Wayback Machine: Vegetable-dyed Marbled Eggs

The Wayback Machine: Vegetable-dyed Marbled Eggs
One of the advantages to being a food-crazed household is that you’re often doing two or three food-related things at the same time.  Today, Sparky was watching his new-found hero, Omar Cantu – mad scientist chef – on Discovery Channel while we waited for our homemade egg dyes to set, slightly-less-mad scientist style. I’d seen... Read more »