Prairie Chefs

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Posts tagged "Duck"

menu inspiration for Duck

Crisp duck from Prairie Grass Cafe menu with Morlock Farm pear The menu changed for dinner at Prairie Grass Cafe.  It’s always a good time for menu changes when the weather and seasons begin to shift. One of the most asked questions of a chef is, “what are the inspirations for new menu ideas?”.  I... Read more »

By Sarah Stegner,
September 24, 2009 at 11:46 am

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