Gluten Free Pasta Impromptu: Penne with Shrimp and Artichokes
  Got 20 minutes? Then you can make this deliciously easy gluten free penne pasta dish with shrimp, artichoke hearts, spinach, sundried tomatoes, and olives for dinner. It’s light and flavorful. Tinkyada pasta is my usual standby for gluten free pasta, but I gave Heartland penne a try tonight and was delighted by the results.... Read more »