Posts in category "Celiac Disease Research"

A Gluten Free Diet is Not a Weight Loss Diet

There are the photos of Miley’s skinny frame, Gwenyth’s GOOP posts, and Stacy Keibler’s recent 21-day cleanse. All celebrity testimonials of weight loss on a gluten free diet. But for the rest of us living day to day in the real world, does a gluten free diet promote weight loss? Weight fluctuations are common in... Read more »

I accidentally ate gluten. Now what?

It happens to the best of us. We try and try to keep things safe for ourselves or loved ones to eat, but still we accidentally ingest gluten.  I’ve been on this diet for almost 5 years now and have done really well. This weekend, however, I was accidentally served what was supposed to be... Read more »

News N' Nibbles: Gluten Free Lemon Blueberry Bundt Cake

News N' Nibbles: Gluten Free Lemon Blueberry Bundt Cake
It wouldn’t be Chicago if while on the cusp of Spring, we are due for yet another snowstorm this week. Ugh! I don’t know about you, but I am having a serious case of cabin fever. To help get into the spirit of Spring, I decided to made a Gluten Free and Dairy Free Lemon... Read more »
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Pop a Pill and Eat Gluten? Gladly Gluten Free News N' Nibbles

Here we are, already a month into 2013 and “gluten free” continues to be a buzzword. Restaurants across the country are increasingly adding gluten free options, and more and more gluten free products are stocking grocery store shelves. I’ve featured a few of my favorite gluten free/dairy free convenience foods in this post. There have... Read more »

New Year, Noodles, & News N' Nibbles Monday

New Year, Noodles, & News N' Nibbles Monday
Welcome to the first Monday of 2013! There’s been quite a bit abuzz in the gluten free world. It’s time for new beginnings and Gladly Gluten Free’s first News N’ Nibbles of the new year.   Time to Make the (Gluten Free) Donuts: “Time to make the donuts” is the phrase I jokingly say to... Read more »

Wildfire's 3rd Annual Gluten Free Week Begins Today

Starting today through Friday, November 9th, each Chicagoland Wildfire location will be offering a four-course gluten free dinner with optional wine pairings. For each reservation, Wildfire will donate a portion of the proceeds to The University of Chicago Celiac Disease Center. Wildfire is no stranger to accommodating dietary restrictions and first became aware of celiac... Read more »
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What's Eating You? Maybe It's What You're Eating

Diabetes is increasing at an alarming rate. Celiac Disease is on the rise, and food allergies are becoming more and more prevalent. So, what’s going on? The nation seems to be getting sicker. While genetic predisposition to certain chronic illness is undisputed, there seem to be other factors at play that are making us less... Read more »

A Daily Drink, Bocce & Bowl, and Summer Beauty: News N' Nibbles Monday

A Daily Drink, Bocce & Bowl, and Summer Beauty: News N' Nibbles Monday
I hope you all survived the 4th of July holiday without melting in this heat or accidentally blowing off any limbs. With the summer sun and fun in full swing, here is your News N’ Nibbles for this week. Daily’s Drinks: These clever frozen drink pouches are making an appearance at backyard barbecues and summer... Read more »