EAT IT ALL UP is musings about food, cooking, recipes, and life. It will hopefully help some readers find new ways to utilize what they already have in their kitchens, and help others feel emboldened to pick up a new vegetable and give it a try.
Yes, cooking takes time: Prep time, cooking time, and cleaning time. But it's worth it! Home-cooked meals are not only nutritious and delicious, they also cost a fraction of what it costs to eat out. Your family, your body, and your wallet will appreciate it!
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