Tag: quartino

MMmmmm, Burnt Pasta!

MMmmmm, Burnt Pasta!
You might be thinking I’m a lunatic from the headline or maybe I’ve lost all cooking talents and taste. You’d be wrong. Recently, I was able to taste what hasn’t crossed the ocean from Italy, specifically Puglia – the hell of the boot, until very recently, grano arso – burnt flour. My fellow food writers... Read more »

Chicago Gourmet Hamburger Hop

Had to take a pic to make sure I wasn't so drunk I got it wrong!
The kickoff event to the Chicago Gourmet weekend was a fun way to begin the weekend food festival. As I walked up the steps to the Harris Theatre rooftop, you could smell the burgers grilling and see the hints of smoke coming off the grills! Your senses were teased before you even saw what was... Read more »