alfresco brunch kicks off this weekend at etta and Maple & Ash

Who’s ready for brunch on the patio...or do you prefer the rooftop?

Why not both?

After a long dry spell, Chicago is busting out all over.

The Riverwalk is open. Navy Pier is open and now two of Chicago’s favorites: Maple & Ash and etta will be serving weekend brunch starting today.

Here’s the skinny:

Maple & Ash


Brunch at Maple & Ash (8 W Maple St), served alfresco on the patio at 10am - 2pm, will take place Saturdays & Sundays through the warm weather season. They will be rolling out their new “boozy cart” that will cruise the patio to get the party started with special cocktails and shots

  • Reservations highly encouraged - space is limited 
  • Food not available for carryout or delivery

etta ettaalfresco

Check out etta’s (1840 W North Ave) new refreshing table-side Aperol Spritz service (available in large format or individual servings) at their rooftop brunch (Saturday & Sunday from 10:30am - 2pm.) Not an early riser, come for their “In betweens Brunch” that features pizza & booze from 2pm-4pm.

  • Reservations highly encouraged - space is limited 
  • Food not available for carryout or delivery 

Please note: The etta market will still run from 10:30am-4pm Saturdays & Sundays with our awesome grill out front with the pig picnic pita as an awesome, freshly made speciality.

Click here for more rooftop bars/restaurants now open.

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Filed under: al fresco dining, Brunch

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