Check out the behind the scenes photographs of her segment at WGN.
RedEye hosted it's second "Virtual Kitchen Stadium," where we announce 3 secret ingredients each weekend, and the winners have to email us back with a recipe and photographs of their dish by Monday morning.
The best part? The judge was Top Chef Stephanie Izard.
After three competitive rounds, the winner was Mimi Ceralde, selected for her Banh Mi with Quick Pickled Haricots Verts. She not only got to cook with Stephanie at a "Wandering Goat" dinner, hosted at former Oprah chef Art Smith's house, but was also invited to cook on WGN's "Lunchbreak" segment.
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Congratulations! Our winning chef appeared on WGN with Top Chef Stephanie Izard
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1 Comment
Big Mac said:
I didnt know that Virtual Kitchen winner Mimi looks very exotic like her dish..oopps
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