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Espresso-tini?

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Tony Potempa

The crowds at Roof keep me busy four nights a week, however I still pack in a day of bartending each at D4 and Spybar.

I was having dinner with friends recently at Joe's Seafood, Prime Steak and Stone Crab in River North and was lucky enough to catch Dan Barringer (one of Chicago's Top Bartenders named by the Chicago Reader) behind the bar.
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