Eat Right Around Chicago

Rick Bayless Spices Up Chicago with Xoco!

Chicago's River North just got a little spicier, thanks to Rick Bayless, famed and acclaimed Iron Chef owner of Frontera Grill, Topolobampo, Frontera Fresco and five fabulous cookbooks.  I've dined at Frontera Grill (although I haven't told you about it, so I must return) but was looking forward to Xoco with a wee-bit of trepidation.  Yes, I was worried that I wouldn't be able to eat right at this quick-service, "hot-from-the-fryer" el restaurante.  Not to worry, Eat Right Around lectores,...

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